Marlow Pies’ delicious range includes:
Our core range
- Mince – Hearty NZ beef mince cooked the way you like it
- Mince and Cheese – Hearty NZ beef mince sweetened with NZ cheddar
- Steak and Cheese – Tender chunky NZ beef steak slow-cooked with our special herbs and spices, topped with NZ cheddar cheese
- Steak and Mushroom – Tender chunky NZ steak slow-cooked with our special herbs and spices complemented with a creamy mushroom sauce
- Steak and Cracked Pepper – Tender chunky NZ beef steak slow-cooked with cracked black pepper and a mix of our special herbs and spices
- Chicken Satay – A mix of thigh and breast meat simmered in our famous peanut satay sauce
- Sausage Roll – A traditional sausage roll built for big appetites at 165g!
Some others of note…
All gourmet pies are encased in our famous hand-rolled low-fat flaky pastry…
- Steak and Onion – Tender chunky New Zealand steak slow-cooked with our special herbs and spices, topped with sliced fresh onion
- Creamy Chicken – A mix of NZ thigh and breast fillet simmered in our creamy herb butter sauce with a hint of pepper
- Chicken and Mushroom – A mix of NZ thigh and breast fillet complemented with a creamy mushroom sauce
- Chicken Cranberry and Brie – A mix of NZ thigh and breast fillet cooked with tangy cranberry and topped with a chunk of creamy NZ brie cheese
- Bacon and Egg Pie – Traditional goodness and taste! Chopped bacon, a whole fresh egg, plenty of cheese, topped with a slice of fresh tomato.
- Mutton Pie – Spicy NZ mutton mince encased in traditional crusty hot water pastry. Just like great, great, great, great, great, great Mrs Williams used to make!